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Peanut Butter Fudge
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2 cups sugar
1/2 cup milk
1-1/3 cups peanut butter
1 jar (7 oz) marshmallow cream
In a pot, bring sugar and milk to a boil. Boil 3 minutes. Add peanut butter and marshmallow cream. Stir till well combined and pour into a buttered square pan. Chill until firm.
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